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New Culture

1933 Davis Street
San Leandro, CA 94577
USA
Website Company Summary Management Team
Management

CEO: Matty Gibson (1/31/2019)
Technology: Binita Bhattacharjee (08/28/2022) ; Inja Radman (2/28/2019)
Board

Company

Business description: New Culture is making cow cheese without the cow. Sustainable, Delicious, Healthy, Ethical, Lactose Free and Completely Animal Free. New Culture is focused on producing casein, a protein that coagulates to give mozzarella cheese its stretchy texture.
Capital

Rounds: 2
Recent Fundings: Nov 2021   Sep 2019
Capital raised: 28.5M
Last Round: 25.0M
Ownership: Private  
VCs include: Mayfield Fund BoostVC Bee Partners SOSV ;  S2G Ventures;  Alumni Ventures Group ;  ADM Ventures;  Future Ventures ;  Evolve Ventures ;  CPT Capital ;  Be8 Ventures;  Bluestein Ventures

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Overview
Record updated: Aug 2022
Sector: Food & Beverage
Year Founded: 2018
Headcount: 26-50 as of Aug 2022
Rounds: 2
Recent Fundings: Nov 2021   Sep 2019
Capital Raised: 28.5M
Last Round: 25.0M
Ownership: Private